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Techniques of healthy cooking / the Culinary Institute of America

Call.No :	TX820 .T4
Record.No :	102138  [Book]
Personal name :	The Culinary Institute of America
Title :	Techniques of healthy cooking / the Culinary Institute of America
Publishing :	New Jersey, [ United States ] : John Wiley & Sons , 2013
Edition :	4
Description :	xv, 560p. : ill. ; 28 cm
ISBN :	9780470635438
Biblio Notes :	Includes bibliographical references (p. 515 - 516) and index.
Subjects :	Menus
	Nutrition
	Quantity cooking

V,P,I,C Title Location     × , × , × , 2   Main Library , Ground Floor More ... × , × , × , 1   Main Library , Ground Floor More ...

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